These scientists are still trying to trick you into getting the vaccine, and their new brainstorm is completely diabolical, to say the least.

At the date of this writing, there are still millions of people who have refused to get that experimental mRNA vaccine, but they may soon be forced to consume this depraved gene therapy in their food.

Apparently, there are some researchers at the University of California who were awarded a $500,000 grant from the National Science Foundation to develop the technology to infuse experimental mRNA COVID-19 vaccines into common salad staples such as lettuce, spinach, and other edible plants.

This means that there is a team of nanobiotechnology experts that are currently working on successfully delivering DNA that contains mRNA BioNTech into the chloroplast, which is the part of the plant that instructs the cell DNA to replicate the vaccine material.

This team is tasked with demonstrating that the genetically modified plants can produce enough of the mRNA to replace these COVID-19 jabs and thus they are trying to infuse the plants with the right dosage to where an individual eating it would be able to get the vaccine whether they like it or not.

These experimental mRNA vaccines are still going to be edible, according to UCR Botany and Plant Science associate professor Juan Pablo Giraldo, who explained this factor in a press release published by the university on September 16th.

“Ideally, a single plant would produce enough mRNA to vaccinate a single person,” Giraldo said. “We are testing this approach with spinach and lettuce and have long-term goals of people growing it in their own gardens,”

“Farmers could also eventually grow entire fields of it,” he added.

Of course, the ability to effectively deliver this genetic material to a plant’s chloroplast and the small organs in the plant cells in order to convert it into energy that the plant can use would be a critical component of rolling out the vaccinated food.

“Chloroplasts are tiny, solar-powered factories that produce sugar and other molecules which allow the plant to grow,” Giraldo said. “They’re also an untapped source for making desirable molecules.”

Naturally, there would be some people that would be completely mortified at the idea of having an unproven vaccine in their salad, but Professor Giraldo seems to be elated, calling it the culmination of a dream.

“One of the reasons I started working in nanotechnology was so I could apply it to plants and create new technology solutions. Not just for food, but for high-value products as well, like pharmaceuticals,” he said.

Even though there are previous studies that have shown that chloroplasts are not able to express genes that are not of the natural part of the plant, Giraldo’s team has found a way around that. They are putting the genetic material into a protective casing. They are planning on accomplishing this nanotechnology by recruiting Nicole Steinmetz, a UC San Diego nanoengineering professor. Boy oh boy, folks, we are opening up a Pandora’s Box here.

Steinmetz is currently working with Giraldo’s team so that they can utilize technologies that would allow the chloroplast of the plant to be infused with the COVID-19 mRNA vaccine.

“Our idea is to repurpose naturally occurring nanoparticles, namely plant viruses, for gene delivery to plants,” Steinmetz said. “Some engineering goes into this to make the nanoparticles go to the chloroplasts and also to render them non-infectious toward the plants.”

Additionally, the National Science Foundation has granted Giraldo and his team $1.6 million so that they could develop “targeted nitrogen delivery”, which is technology that uses nanomaterials to deliver the well-known fertilizer nitrogen to the chloroplasts in these plants.

However, is this the beginning of a utopia or just a total dystopia? The fact remains that more people have died from this COVID-19 ‘vaccine” than any other vaccine in recorded history. The CDC’s Vaccine Adverse Event Reporting System is now showing that as many as 18,409 people have died from this vaccination in 2021, but only 420 from vaccinations prior to these COVID-19 vaccine mandates prior to 2020.